Posted: Tue Apr 04, 2006 10:35 pm
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Posted: Tue Apr 04, 2006 11:05 pm
Had a burger at Mancy's the other day.
Posted: Tue Apr 04, 2006 11:05 pm
Enough said
Posted: Wed Apr 05, 2006 8:52 am
But can you get it medium or medium-rare?
Posted: Wed Apr 05, 2006 10:10 am
yepBut can you get it medium or medium-rare?
Posted: Wed Apr 05, 2006 10:31 am
OK, then I'll accept them.yepBut can you get it medium or medium-rare?
There's only one place around here that I've been able to find that will do that consistetly.
Damned tasty.
Posted: Wed Apr 05, 2006 10:47 am
I was refering to Mancy's so you'll have to come visit here. One of a kind as Gordo will attest to. Although if you are not a regular customer you would have to have a steak instead. I would say one of the Top anywhere, and I have been to some of the best. Ruth's Chris, Morton's of Chicago etc etcOK, then I'll accept them.yepBut can you get it medium or medium-rare?
There's only one place around here that I've been able to find that will do that consistetly.
Damned tasty.
Posted: Wed Apr 05, 2006 11:19 am
Yeah, never had a Mancy's burger. I don't get there often enough to not have a tasty Pittsburg style steak... also one of the only places that can do it properly.
Posted: Wed Apr 05, 2006 1:23 pm
Mancy's makes a decent steak, but their other restaurants are the definition of "ass".
If someone recommends a restaurant to me I ask what they think of Mancy's Italian". If they think it's good, I am pretty sure whatever they're recommending will suck.
Edited By Leisher on 1144257898
If someone recommends a restaurant to me I ask what they think of Mancy's Italian". If they think it's good, I am pretty sure whatever they're recommending will suck.
Edited By Leisher on 1144257898
Posted: Thu Apr 06, 2006 7:40 am
Gordo, you sellout! Pimping a restaurant chain. You are no longer my idol. :laugh:
Posted: Thu Apr 06, 2006 9:20 am
Hey, telling people about a good hamburger at some national chain is TOTALLY damning the man hard core style. So lay off with the 'sellout' stuff. This site is all about damning the man and shit. Just cause you can't see the deeper issues behind 16 color movie contests and good burgers doesn't mean they aren't there.
Gordon, I'm with ya brother, and 110% behind you!
Gordon, I'm with ya brother, and 110% behind you!
Posted: Thu Apr 06, 2006 9:34 am
Gordon, I'm with ya brother, and 110% behind you!
Too easy.
Posted: Thu Apr 06, 2006 11:19 am
Whew! It's been almost a week since Cake criticized something I did. I was starting to think he no longer cared.
BTW, there is a precident. Back in 2000 or 2001 I pimped Popeye's chicken, cause that's some good buckin' chicken.
BTW, there is a precident. Back in 2000 or 2001 I pimped Popeye's chicken, cause that's some good buckin' chicken.
Posted: Thu Apr 06, 2006 12:22 pm
Criticized!? I support you!! Fight the man by any means necessary!! 16 color pictures, hamburgers, you name it!! If it gets the job done. . . then the end justifies the means.
You go my brother.
You go my brother.
Posted: Mon Apr 10, 2006 2:55 pm
No locations were found within 200.00mi. Please expand your search.
Best burger I've ever had came from a little place in the Santa Fe mall that is now long gone. Behind some young gal in a silly hat at the register, there was a little old lady rolling bread dough and her little old husband hacking at a full side of beef. They did everything from scratch, including a trip every morning to the farmer's market for fresh locally-grown veggies. Why such a very mom & pop place would open in the middle of a mall food court I never quite got. But they made great burgers ... right up until they died and Burger King rented their space.
Posted: Mon Apr 10, 2006 4:52 pm
Dizzam. Sounds like if you got there early enough, you could say goodbye to the moo'ing cow.
Posted: Tue Apr 11, 2006 10:02 pm
Had a craving today, so hit RT.
Menu said they had to cook them at least medium, at 158 degrees, due to some government hamburger temperature regulation.
Menu said they had to cook them at least medium, at 158 degrees, due to some government hamburger temperature regulation.
Posted: Tue Apr 11, 2006 11:39 pm
And if you can't trust our govt......................................................Had a craving today, so hit RT.
Menu said they had to cook them at least medium, at 158 degrees, due to some government hamburger temperature regulation.
Posted: Tue Apr 11, 2006 11:58 pm
You can't.
Posted: Wed Apr 12, 2006 7:57 am
They're ruining our burgers!Had a craving today, so hit RT.
Menu said they had to cook them at least medium, at 158 degrees, due to some government hamburger temperature regulation.
Seriously, did the burgers live up to your expectation?